Posts Tagged ‘fermented foods’
Consistency is Key
Consistency is KEY. (We say this a lot.) The main job of probiotics is to support a healthy balance of bacteria in your body. Your gut is filled with millions of native bacteria. Some have harmful tendencies and some produce needed byproducts that the body uses to modulate many different pathways. The potentially harmful bacteria…
Read MoreWho Can Benefit from Probiotics?
According to the American Journal of Gastroenterology, gut issues like bloating, constipation, and diarrhea account for over 100 million US outpatient care visits every year. That means 100 million trips to the doctor’s office. Not included in the study are the gut health issues handled by integrative or complementary medicine or other specialists such as…
Read MoreHummus Bowl with Chicken ‘Shawarma’ Recipe
Hummus is a great way to add fiber in a flavorful way to dinner. Personalize your hummus bowl with your favorite toppings – the sky is the limit! Just imagine your favorite protein or grain, crunchy vegetables, briny olives, pickled onion, and salty cheese on a velvety bed of hummus. Use pita, naan, or even…
Read MoreQuick Pickled Red Onions
These gut-friendly beauties add a nice, cool tang to any meal. Pickled onions ferment in a snap and can be ready for dinner tonight! Raw onions make a great prebiotic, and this has got to be the tastiest way to eat raw onion. Ingredients: 1 medium red onion, thinly sliced 2 teaspoons maple syrup ½ teaspoon…
Read MoreFermentation Station
Let’s talk about the wondrous world of fermentation. Fermentation has been a part of human life and in almost every culture around the world since the beginning of time. So, why has it been around for so long and why is it not exactly commonplace in our culture today? Fermented Foods Defined Fermented foods…
Read MoreGet to Know Your Probiotics
Flourish (Original & Junior) include 11 diverse strains of probiotics from 5 unique families. Let’s get to know your probiotics! Name: Lactobacillus acidophilus Nickname: L. acidophilus Oxygen Use: Facultative anaerobic Shape: Rod Residence: I live in the GI tract, mouth, and vaginal tract.1 As one of the first discovered bacteria way back in the early…
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